Pastry Chef – Veronica Rodriguez
My Mama’s Key Lime Pie ~ 14Dulce de Leche Caramel, Candied Macadamia Nuts
Pumpkin Basque Cheesecake ~ 14Apple~Butter, Toasted Pistachios,Pumpkin Spice Chantilly Cream
Chocolate Ganache Cake ~ 14Port Poached Morettini Pears,Chantilly Cream, Candied Hazelnuts
Blondie Sundae ~ 14Buffalo Milk Fior di Latte Ice Cream,Luxardo Cherries, Candied Wild Pecans, Saba
House~Churned Ice Cream Trio ~ 12Selection of Ice Cream and Sorbet
Napa Valley Coffee Roasters ~ 7French Press ~ Goose & Gander Blend
Napa Valley Tea Company ~ 6Loose Leaf ~ Tea Pot